Double Choc Macaroons 195g

Since 1979, Mrs Crimble has been whipping up gluten-free cakes, bakes and nibbles with oodles of know-how and a spoonful of love.

Double Choc Macaroons 195g

Regular price £2.19 Sale

Made with real belgian chocolate. Only your posh plates will do, poppet!

INGREDIENTS

Coconut (27%), sugar, Egg white, vegetable oils:palm, rapeseed, coconut; chocolate (8%) [cocoa mass, sugar, cocoa butter], glucose syrup, dextrose, starch, reduced fat cocoa powder (3%0, stabilisers: glycerol, sorbitan tristearate; emulsifier: soya lecithin

TYPICAL VALUES PER 100 G PER MACAROON
Energy 2052kj/492kcal 660kJ/158kcal
Fat 30g 9.8g
of which saturates 25.3g 8.1g
Carbohydrate 48.3g 15.9g
of which sugars 42.2g 14g
Protein 4.3g 1.4g
Salt <0.1g 0g


Our consumer’s health and wellbeing is always our main focus. If you are an allergy sufferer please check the ingredients list and allergy advice on pack. We try to minimise the number of allergens in our products, but from time to time recipes may change so please do check packaging for up to date information.