Mrs Crimble's Double Choc Macaroons, 195g. Gluten-free.
Ingredients
Coconut (27%), Sugar, Egg White, Vegetable Oils: Palm, Palm Kernel, Rapeseed, Coconut, Chocolate (8%) [Cocoa Mass, Sugar, Cocoa Butter], Glucose Syrup, Dextrose, Starch, Reduced Fat Cocoa Powder (3%), Stabilisers: Glycerol, Sorbitan Tristearate, Emusifier: Soya Lecithin
Nutrition information
|
Typical Values
|
Per 100g
|
Per macaroon 32.5g
|
|
Energy
|
2052kJ/492kcal
|
660kJ/158kcal
|
|
Fat
|
30.0g
|
9.8g
|
|
of which saturates
|
25.3g
|
8.1g
|
|
Carbohydrate
|
48.3g
|
15.1g
|
|
of which sugars
|
42.2g
|
14.0g
|
|
Protein
|
4.3g
|
1.4g
|
|
Salt
|
0.1g
|
0g
|
